Pumpkin Fluff Dip

Thanksgiving is tomorrow folks!

Are you in need of last minute side dish to bring along to your get-together?

Why not make something that will blow everyone's socks off!

This Pumpkin Fluff Dip is the perfect thing!

image via

It's easy AND delicious!

Plus, it works great as an appetizer while everyone is waiting for dinner or a light dessert after everyone is stuffed!

Trust us, everyone will be asking you for the recipe - it's that good!

To make a batch of your own, just follow the super simple recipe below:

PUMPKIN FLUFF DIP

INGREDIENTS:

1 (16 oz) container of frozen whipped topping, thawed

1 (5 oz) package of instant vanilla pudding mix

1 (15 oz) can of solid pack pumpkin puree

1 (8 oz) package of cream cheese, softened (optional)

1 teaspoon of pumpkin pie spice

DIRECTIONS:

1.  In a large bowl, mix together instant vanilla pudding mix, pumpkin, and pumpkin pie spice*.  Fold in thawed frozen whipped topping and cream cheese.

2.  Chill in refrigerator until serving.  Serve with vanilla wafers, cinnamon graham crackers/sticks, or apple slices.

*We often add way more pumpkin pie spice for taste, but it is best to begin with a teaspoon and work up from that.

Wanna get fancy? Serve in a hollowed out pie pumpkin!

We hope that you have a wonderful Thanksgiving filled with lots of love, laughs, and plenty of good food!

Have a great day ya'll!

~ Your Friends at Faulkner's